My Honest Review of Egmont Manuka Honey (2025 Edition)

As someone who swears by the magic of Manuka honey, I’m always eager to discover brands that bring something unique to the table. A few years ago, I stumbled upon Egmont Honey. It caught my eye with its clean branding and an introductory price that was hard to resist. Naturally, I had to give it a shot.

Egmont is a family-run beekeeping business based in New Zealand, sourcing its honey from the pristine South Taranaki rainforest. They offer not just their signature Manuka honey but also an assortment of honey-based delights like lozenges, clover honey, and honeycombs. Their mission seemed grounded in quality and authenticity, and I was intrigued.

Fast forward to today, Egmont Manuka honey has become a staple in my pantry. In this post, I’ll give you the full scoop on my experience—from its taste and texture to purity, grades, and value for money. Whether you’re a seasoned Manuka enthusiast or just honey-curious, I hope this review helps you decide if Egmont deserves a spot on your shelf.

Taste and Appearance

Let me take you back to the first time I opened a jar of Egmont’s UMF 15+ Manuka honey. One glance at its rich, golden-brown hue, and I knew this wasn’t your run-of-the-mill supermarket honey. The consistency was semi-thick and smooth—easy to scoop and spread, yet luxurious enough to feel indulgent.

But the real magic happened when I tasted it. The flavor was bold, earthy, and slightly caramel-like, with just the right level of sweetness—probably a solid 7 out of 10 on the sweetness scale. It’s worlds apart from the sugary syrups pretending to be honey at grocery stores. Instead, Egmont offers a natural sweetness that’s satisfying without being overwhelming.

I’ve tried both their UMF 15+ and UMF 20+ varieties, and here’s my take: the UMF 15+ is a touch sweeter, while the UMF 20+ leans into the deeper, more complex Manuka flavors. The latter does leave a mild bitterness at the back of the tongue, but nothing off-putting—it’s more of a robust finish. If you’re new to Manuka honey, the UMF 15+ might be a gentler entry point.

These jars don’t last long in my household of four. We’ve turned it into a ritual—drizzling it over oatmeal, swirling it into smoothies, and even using it to upgrade our peanut butter and banana sandwiches. It’s a little pricey, so I try to ration it for dishes where its unique flavor shines the most. Trust me, a little goes a long way.

Grades Available

One of the things I appreciate about Egmont is their range of Manuka honey grades. They’ve got options for everyone—from those just dipping their toes into the Manuka world to seasoned aficionados chasing that high UMF punch. Here’s a quick rundown:

• MGO 50+: A multifloral honey (nectar from several flower types, including Manuka).
• UMF 5+, 10+: Low-grade monofloral honey (nectar mainly from Manuka flowers).
• UMF 15+, 18+, 20+, 23+, 25+: High-grade monofloral honey with stronger antibacterial properties.

For context, UMF stands for “Unique Manuka Factor,” a globally recognized standard measuring the antibacterial activity of Manuka honey. The higher the UMF or MGO (methylglyoxal) number, the more potent the honey.

In my experience, the UMF 15+ strikes a fantastic balance between affordability and quality. It’s versatile enough for daily use yet retains the distinct Manuka flavor. That said, if you’re using honey for therapeutic reasons—say, soothing a sore throat or supporting digestion—the higher grades like UMF 20+ or 23+ might be worth the splurge.

Purity and Authenticity

Egmont doesn’t just talk the talk when it comes to quality—they back it up. Their hives are nestled in some of the most remote, untouched parts of New Zealand, accessible only by helicopter. This commitment to sourcing honey from pristine environments means you’re getting a product that’s as pure and natural as it gets.

One thing I always check before buying Manuka honey is the UMF™ Certification logo, and Egmont passes the test with flying colors. Their honey undergoes rigorous third-party testing to verify its purity, potency, and non-GMO status. Their UMF Licence No. 1888 and FernMark Licence No. #10009 are proudly displayed, ensuring traceability and quality you can trust.

What really sold me on Egmont is their transparency. Every batch is independently tested, and the results are readily available. It’s reassuring to know that what you’re eating isn’t just delicious but also genuinely good for you.

Brand Reputation

Egmont Honey’s journey began in 2008, and since then, they’ve built a strong reputation as a trusted name in the Manuka honey world. Starting with just a few hives, they’ve grown to manage over 4,000, staffed by a dedicated team of skilled beekeepers. Their focus has always been on producing high-quality honey while preserving the natural environment, and that dedication shines through in every jar.

One of the things I admire about Egmont is their commitment to sourcing honey from pristine environments. Their hives are carefully placed in untouched manuka forests, ensuring minimal human interference and no exposure to pollutants. This not only preserves the honey’s purity but also aligns with eco-conscious practices—something I value deeply.

I’ve personally used Egmont Manuka honey for a variety of health-related purposes, from soothing sore throats to applying it to minor wounds for faster healing. A friend of mine even swears by it for easing GERD symptoms. It’s fascinating to see how versatile this honey can be! These personal experiences, along with glowing reviews from hundreds of customers, give me confidence in Egmont’s commitment to quality and customer satisfaction.

That said, I’d love to see more transparency from Egmont regarding their sustainability practices. While their website highlights full traceability for their honey, I noticed the absence of features like QR codes that allow consumers to verify the origin of specific batches. For a brand that prides itself on quality and environmental stewardship, including more information about their harvesting and sustainability practices would be a welcome addition.

Packaging and Size

Egmont’s packaging strikes an excellent balance between practicality and protection. The honey comes in BPA-free plastic jars with screw-on lids that are both easy to open and reseal. I also appreciate the dark-colored packaging, which effectively shields the honey from sunlight, preserving its quality.

That said, I couldn’t help but feel a bit disappointed by the jar’s size. At just 8.8 oz—about 35 teaspoons—it’s rather small for a family of four. With each of us taking a teaspoon daily, the jar lasts only 8–9 days. I find myself wishing they offered larger sizes, similar to what some other brands provide.

On a brighter note, Egmont does offer their honey in 17.6 oz jars, as well as in bundles and gift boxes. This adds a level of convenience for those of us who consume honey regularly.

For families with children, Egmont also provides Manuka honey lollipops and lozenges, which are fantastic alternatives for supporting kids’ wellness in a fun and tasty way. I’ve personally tried the lozenges, and they’re perfect for soothing scratchy throats on chilly days.

Price and Value

Let’s talk dollars and cents because, let’s face it, Manuka honey isn’t cheap. Egmont Honey, however, offers excellent value for a UMF-certified product. Their UMF 15+ honey retails for around $59.60 on their website, but I’ve often found it for less on Amazon—sometimes as low as $36.90. Considering the quality and certification, that’s a competitive price point.

The below chart compares the cost of Egmont’s manuka honey to other popular brands on the market.

If you’re someone who enjoys Manuka honey for its health benefits but balks at the price of higher UMF grades, Egmont’s affordable options are a fantastic entry point. They also occasionally offer discounts and coupons for bulk purchases, which is a nice bonus if you’re a regular user like me.

Pros & Cons

Overall Rating

In my experience, Egmont Manuka honey strikes the perfect balance between affordability and quality. Its rich flavor, smooth texture, and certified health benefits make it a standout in the world of premium honey. Whether I’m using it as a natural sweetener, a health booster, or even a DIY skincare ingredient, it never disappoints.

The variety of grades means there’s something for everyone, whether you’re new to Manuka honey or looking for a potent, high-UMF option. The brand’s commitment to purity and authenticity further solidifies its reputation as a trustworthy choice.

If you’re on the fence about trying Egmont Manuka honey, I wholeheartedly recommend giving it a shot. Start with the UMF 15+ for a versatile and approachable introduction. Who knows—it might just become a pantry staple for you too.

Nutrition Information

• Calories: 70
• Total Fat: 0g
• Total Carb: 16.9g
• Total Sugars: 13.7g
• Sodium: 0mg
• Protein: 0g

*Serving size: 1 tbsp (21g)